Category Archives: Farmer’s Market

How to Make Strawberry Jam

Strawberries are one of my many favorite things about summer. Aside from eating them fresh, these sweet little red berries are perfect for pies, smoothies, jams and jellies, cheesecakes, shortcakes, and drizzled in chocolate! Due to critters (and a certain … Continue reading

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Beef Buying Guide

These days more and more people are buying their meat, dairy, eggs and produce from local sources. The term “locavore” (a person whose diet consists only or principally of locally grown or produced food) has been added to the nation’s vernacular. Buying directly … Continue reading

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Fried Zucchini Blossoms?

I saw this recipe for fried zucchini blossoms on Mother Earth News’ Facebook page. I’ve heard they make a delicious treat. Our zucchini plants are full of blossoms right now so I might give this a try this weekend. I’ll … Continue reading

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Saturday at the Market

Every Saturday our town has their weekly Farmers’ Market at the fairgrounds. We try to make it a priority to go each week to get our fresh produce, eggs, cheese and cinnamon & sugar doughnuts! Farmers’ markets are becoming more … Continue reading

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